Carlo Giacosa Asili Barbaresco 2019Varietal: Nebbiolo

Varietal: Nerello Mascalese

Dark fruited with a basket of spices and a rocky backbone evocative of the arid land from which this comes

and to comfort

Originally from the Languedoc Roussillon

Now the entire estate is farmed organically and the fruit for this comes from multiple parcels across the estate holdings

The blend this year is 66% Merlot

It all starts with some of the most intriguing and compelling labels and packaging in the business

suggests may be due to the rootstock

Varietals: Sauvignon Blanc

who designs and art directs all of his labels with the help of some historic artists and brilliant modern-day photographers (namely Greg Gorman)

over two decades ago

Soil Composition: Clay